Every neighbourhood has one business location where nothing can survive. We've all seen these poor investment black holes: the mom and pop Turkish restaurant that's also a dry cleaner, the deli counter cafe that still expects a 15% tip, the corner store with only two shelves of imported British snacks. Three to six months later and the "For Lease" sign goes back in the window, ready to swallow up someone else's life savings. The space at 10154 100 Street used to be a revolving door; it has been several things, including empty, since I moved to Edmonton. But most recently, the wise and cunning owners of the
Sherlock Holmes Pub, right next door, opened
Moriarty's Bistro and Wine Bar, a classy, tasty, and hopefully permanent fixture in the downtown revival.
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